Alizée

Easter Brunch at Alizée

Enjoy a sharing-style menu featuring slow-roasted lamb leg with rosemary jus, traditional pâté, oysters and poached Canadian lobster, grilled seabass, seasonal sides—and plenty of Easter-inspired desserts.

Settle in for the afternoon with classic cocktails and a curated grape selection, while little ones enjoy their own mini-brunch and Easter fun in the Kids’ Corner.

Sunday 20th April, 1pm – 4pm

Children aged 6 to 11 dine at half price
Complimentary dining for children 5 and under
Brunch guests can enjoy discounted pool and beach access for an additional AED 150 per person

Packages:

Soft package AED 450 per person
House beverage package AED 595 per person
Bubbly Package AED 695 per person

Easter RESERVATIONS Easter Menu

ELEVATE YOUR MID-DAY WITH BUSINESS LUNCH

Make your next business lunch memorable at Alizée Restaurant.

With an elegant setting and a perfect blend of productivity and pleasure, it is the ideal spot for client meetings, colleague discussions, or brainstorming sessions—all paired with exceptional dining.

Monday to Friday from 12PM – 4PM
Price: AED 150 per person for 2-course menu | AED 180 per person for 3-course menu

RESERVATIONS Business Lunch Menu

The Banyan Brunch Club

Enjoy a sharing-style menu inspired by French culinary traditions, perfectly paired with classic cocktails and a curated selection of grape. As you unwind al fresco on the sunlit resort terrace, little ones can enjoy their own mini-brunch in a dedicated play area, filled with activities to keep them entertained throughout the afternoon.

Every Sunday from 1pm to 4pm at Alizée, starting from AED 495 per person.

Children aged 6 to 11 dine at half price. Complimentary dining for children 5 and under.

Brunch guests can enjoy discounted pool and beach access for an additional AED 150 per person.

RESERVATIONS Brunch Menu

Lunch & Dinner at Alizée

Discover an à la carte menu that focuses on fresh, bright, and locally sourced ingredients. Expect classic bistro-style dishes, crisp salads, fresh seafood, and perfectly grilled meats, all paired with refreshing cocktails and grape from France’s finest vineyards.

Click here to view menu

Lunch RESERVATIONS Dinner Reservations

Signature Dishes

Filet de Boeuf “Café de Paris”

Exquisite beef tenderloin, cooked to perfection and accompanied with a rich peppercorn sauce and crisp, golden French fries.

Le Plateau d’Alizée

A luxurious platter featuring an array of ocean treasures: succulent Canadian lobster, plump prawns, tender mussels, delicate seabass crudo, flavorful tuna tartare, and Gillardeau oysters, all complemented by artisanal rye bread, mayonnaise, and condiments.